The composition includes:
- chocolate candies Mark Sevouni Allure: 140 g,
- tea: 100 g,
- cookies: 5 pcs,
- sausage, raw smoked Atenk: 390 g,
- sausage Biella with brandy: 400 g,
- vodka Talka: 0.5 l,
- herring in oil: 250 g,
- sprats Riga Gold in oil: 100 g.